The start of my 11 costume! #drwho #bowtiesarecool #sonicscrewdriver #mattsmith #cosplay #comiccon
Dinner tonight is a veggie wrap with hummus, avocado, baby spinach, romaine, shredded carrots, green pepper, tomato, and cucumber with a drizzle of balsamic vinaigrette all wrapped in a sundried tomato basil tortilla. Absolutely delicious.
Aren’t they gorgeous? I love making freshly pressed juices, the colors are always so beautiful. On the left I juiced carrots, red cabbage, sweet potato, beets, and apples. On the right I did my favorite, Mean Green, which is kale, spinach, parsley, cucumbers, celery, lemon, ginger, and green apples. Each measure to about a half gallon. I get asked a lot how much it costs to juice in large quantities like this so I’m going to add up the cost of all the produce for each juice and post it in a comment. :) #juicing #rebootwithjoe #fatsickandnearlydead
Can I take a second to talk about this smoothie, though? I was skeptical at first to use coconut water, or coconut juice rather, as the liquid base for my smoothie. I was afraid it would either taste too coconut-y or too bland. Boy was I wrong. As someone who doesn’t like the taste of coconut water all that much, I have to say that I’m so glad the flavor from the strawberries and the cherries masked the flavor of the coconut water. I would definitely recommend trying coconut water in your smoothies instead of store bought orange or apple juice. It cuts down on your unneeded sugars and has way more health benefits. Oh, and your smoothies will taste just as delicious.
My Saturday night is consisting of a strawberry and cherry smoothie blended with the juice of a coconut, and Pinterest of course. It’s nice to be home relaxing knowing I don’t have to wake up early tomorrow. #feelsgood
I just bought a quart of rice milk for 6 cents! It was on sale for $2 and I had a $2 off coupon. I’m not an extreme couponer by any means, but it felt good to get this basically for free. :) #coupons #couponing #savemoney #smartshopper
Mean Green juice as an afterwork snack. Getting a juicer has been one of the most rewarding things I’ve done. It’s helped me consume way more vegetables than I used to before I went vegan in March of last year. I attribute most, if not all, of my weight loss to juicing when I did it for at least one (usually two) meals a day. I would definitely recommend anyone who’s trying to improve their health to look into juicing. #rebootwithjoe #fatsickandnearlydead
My first attempt at pepper jack cashew cheese.. and it turned out amazing! I made a quesadilla with it and it melted like a dream. It was incredibly delicious, I’ll have to keep this recipe on hand. I’ll definitely be experimenting with this recipe and different seasonings to try and make different types of cheeses. #vegancheese #crueltyfree
One of my favorite snacks is mini sweet peppers. Delicious and nutritious. :) #whatveganseat #rawfoodnutrition
Delicious vegan pizza for lunch. I could seriously eat this everyday. If you’re using #Daiya, or any other vegan cheese, I’d recommend broiling your pizza for two minutes (watch it carefully though) in addition to its regular cooking time. It also helps with flavor enhancement to sprinkle pepper or other seasonings on it right after you take it out of the oven. #eathealthy #govegan